Nordy Bars

Word of Advice.......make 2 batches {1 to gift away and 1 to eat....by yourself}

1/2 cup butter

1 package 12 oz butterscotch chips

1/2 cup firmly packed brown sugar

2 eggs, beaten

1 3/4 cups flour

2 teaspoons baking powder

1/2 teaspoon salt

2 teaspoons vanilla

1 12 oz package chocolate chips

2 cups fresh mini marshmallows

1 cup chopped pecans (If you omit the nuts, add 3 more tablespoons flour).

In large saucepan, melt butter. Add butterscotch chips and brown sugar. Stir until all melted (this usually doesn't happen--so be careful not to cook them too long--take them off when they are 'melty'). Do not boil. Remove pan from heat and let cool for about 1/2 hour until room temperature. Add eggs and vanilla and mix well. Stir in rest of ingredients just until all ingredients are incorporated. Spread mixture into a 9x13 greased pan. Bake at 350 degrees for about 25 minutes, or until knife inserted in center comes out without batter attached.

Let cool all the way before serving.